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gluten-free rice starch

gluten-free rice starch
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Place of Origin: Yunnan, China (Mainland)
Type: rice starch
Brand Name: ruishida
Model Number: YJ-S90
Colour: white
Appearence: fine powder
Taste: normal
Grade: food grade
Quanlity: AAA
Starch Content: min 97%
Sieving: 150micron
Fat: max 03.%
Price: FOB USD 1.4~1.7 / Kilogram
MOQ: 1 Ton/Tons
Port: Guangzhou
Packaging Details: 20KG/BAG inside lining with plastic outsider multiple kraft paper bag.
Delivery Time: within 1 week after conform receive your payment
Payment Terms: T/T
Supply Ability: 10000 Ton/Tons per Month
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    gluten-free rice starch

    Detailed Product Description

    1.reasonable price rice starch
    2.natural green rice starch
    3..HACCP;GMP,KOSHER;EU food grade rice starch

    Gluten free rice starch

    1.reasonable price starch
    2.professional starch starch
    3 natural green food ingredients food grade rice starch
    4.HACCP;GMP,KOSHER;EU food grade rice starch

    YJ-Starch is a rice starch manufactured from polished broken rice from a specific variety, obtained by wet milling, sieving, enzymolysis, separation, concentration and drying. The process is executed in the best hygienic conditions without using irradiation and respecting Good Manufacturing Practice. The product has to be free of foreign odours and flavours and noticeable mould growth and insect infestation. The deliveries shall be executed in the best conditions to preserve the high quality standards.

    1. YJ-Sta-LG : manufactured from Long-grain rice

    2. YJ-Sta-RG: manufactured from Round-grained Rice

    3. YJ-Sta-WA: manufactured from waxy Rice, and composed of pure amylopectin


    l Specific particle structure

    l Specific pasting properties

    l Better variability

    l Totally Non-allergic: Low Antigenic Protein, Non-allergenic;

    l Non-GMO protein

    Suggested applications

    l Household duster and clothes sizing agent

    l Sauce and cooking thickener

    l Paper and photographic paper coating

    l Sugar-coated candy and tablets excipients

    l As a fat substitute used in frozen desserts and frozen meals gravy

    l Used in the production of various starch sugar

    l Used in cosmetics

    l Can be made into various types of modified starch

    Storage precautions

    Product has to be stored in its unopened original packaging in a dry place, free from odours (solvents, combustibles, flavours, ...), insects and rodents. Under these conditions the product can be stored for 2 years.

    Packaging: 20 kg /bag inside plastic lining with outside multiple kraft paper bag.

    Quality gluten-free rice starch for sale
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