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White Guava Puree

White Guava Puree

Country/Region china

Company Capricorn Food Products India Ltd

Categories Fruit Juice Processing Line

Update 2012-03-06 16:10:45

ICP License Issued by the Chinese Ministry

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Fresh and flavorful White Guava Puree that we bring forth is in high demand in the market. The White Guava Puree has an intense taste and aroma similar to that of a ripe Guava. The White Guava Puree tastes wonderful and so is used in every kitchen. High quality guava fruits are used in making the White Guava Puree.
Ripened non-GMO White Guava fruits are sorted and then washed by using a Mechanical process. The puree is made free form foreign particles and other impurities by cutting, screening & separation. Processes such as commercial pasteurization and seaming are done which makes sure that the food is safe & has a composition in accordance with International standards. The entire processing is done under strict hygienic conditions that are maintained during the processing line.
Nutritional Properties
  • Excellent source of Vitamin C
  • Rich in antioxidants

Health Benefits
  • Prevents heart diseases and cancer

  • Head Space : 6 mm max
  • Vacuum 6 Hg.

  • Brix(%TSS) :09 B Min
  • % Acidity(as Citric acid) : 0.45 - 0.70 %
  • pH : < 4.1
  • Consistency(Bostwick) : < 12cms/30sec
  • Viscosity(ford cup) : 30 sec min.
  • Specks per 10 gms Brown : 10Max
  • Black : Nil

Organoleptic Parameters
  • Colour : Creamy white
  • Taste & Flavour : Wholesome and Characteristics of sound matured, ripened Guava.
  • ApperanceHomogenous & free flowing, free from any kind of foreign matter.

Microbiological Parameters
  • Total Plate Count CFU/gm : < 50
  • Yeast CFU/gm < 10
  • Mould CFU/gm < 10
  • E.Coil CFU/gm Absent
  • Coliform CFU/gm Absent

Other Details
  • Additives : As per customer requirement
  • Packaging : Product is packed in A 2 , A -10, A-12 size in specified carton.Net weight A-2 -- 850 gms, A-10 3.1 kg, A-12 5.25 kg
  • Loadability : A-2 -- 860 cartons per 20 feet FCL A-10 1000 cartons per 20 feet FCL
  • Shelf Life : 12 Months from the date of manufacturing at ambient temperature.
  • Uses : It’s a base product for the Fruit Juice, Nectar, Baby Food, Jam, Flavored Yogurt etc.
  • Storage Condition : Storage at ambient temperature. Cans should not be exposed to Direct Sunlight for prolonged period of time.

Product Tags:

pure white normal white garlic


pure guava juice


guava pulp and fruit pulps

China White Guava Puree

White Guava Puree Images

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